There is just something so magical about Saturday mornings. I know i have mentioned my love for them before but since having our precious baby boy I love them oh so much more! Baby waking up, bringing him to bed with us and covering him in kisses as he smiles and coos have got to be one of the best things in the world. But oh wait this post is not about my baby. Sorry I just get carried away all the time with talking about him.(: These Egg and Gouda Cheese Puffs are a wonderful addition to your beautiful Saturday mornings. They are so light and fluffy but yet hardy and filling and will keep you satisfied for a good part of your day. How could I forgot to mention they are oh so cheesy as well! Also who doesn't love some Gingerbread Biscotti from http://skiesofparchment.com/?s=gingerbread+biscotti and Pour Over coffee. Now you've got yourself the perfect combination!
Individual Egg and Smoked Gouda Cheese Puffs
1 sheet Puff Pastry
8 eggs, divided
3 tablespoons half n half
pinch of pepper
1/4 teaspoon salt
1/2 teaspoon baking powder
1 cup smoked gouda cheese, shredded
4 slices bacon (cut into one inch pieces and fry)
Put your sheet of puff pastry on the counter and roll out a little flatter and larger. Cut into 4 squares. Grease ramekins lightly and place one square into each. Stretch the corners out over the edge a little. Whisk one egg with one teaspoon of water and brush onto the edge and corners of your pastry. Set aside and whisk seven eggs very well by hand. Add half and half and whisk some more. Whisk in salt, pepper and baking powder. Lastly mix in shredded cheese. Divide the filling into the four ramekins. Sprinkle the bacon over each one using all that you have.
Place ramekins on cookie sheet. Bake at 375 degrees for 20 mins. After 20 minutes cover loosely with one piece of foil and bake an addition 15-20 minutes. (yields 4 servings)
*I use the Pepperidge Farm Puff Pastry. You should be able to find it at your local grocery store.
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2 comments
These look amazing. Just scrolling through your Instagram made me hungry. Your one talented cook.
ReplyDeleteThank you!😊 Your food posts look amazing as well! Isn't food just so wonderful?😉
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